Ingredients:
1 cup flour
1/4 cup white sugar
1 stick butter
1/3 cup chocolate chips
1/4 cup crushed salted pecans
Preheat oven to 325 degrees. Combine flour, sugar, and cubed butter pieces. Mix with hands until dough forms. Then added in chocolate chips. Press into a glass 8 inch pie pan. Bake for 25 minutes. Take the pan out, and sprinkled crushed pecans on top. Bake for an additional 5 minutes.
Enjoy!
1 comment:
I guess I would just bake it for the full 30 minutes as I don't like pecans! Looks very yummy!!!
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